Guillaume de Beer, Johanneke van Iwaarden and Freek van Noortwijk - owners of THE BREDA GROUP - started Restaurant BREDA in 2015. This restaurant was received with fantastic reviews and immediately put itself on the map of culinary Amsterdam. A year later, Pita Kebab & Falafel opened in the Foodhallen in Amsterdam west. It serves organic kebab and falafel made from white beans - putting the doner sandwich in a new light. In 2018, Maris Piper Brasserie and Maris Piper Chef's Table were added to the group. Due to the success of Restaurant BREDA, Klein BREDA was opened in 2021 at the Utrechtsestraat. This restaurant is the little sister of Restaurant BREDA with its own character. In the same year, they opened The Noodle Shop in the food hallen Amsterdam and at the beginning of this year PAINDEMIE, a burger and sandwich concept, was added to the list.
Guillaume de BeerCo-owner & Executive chef
Johanneke van IwaardenCo-owner
Freek van NoortwijkCo-owner
Vagarsh MogatseljanOperations & HR Director
Tom HainesGroup Head Chef
Hidde VloemansCo-owner Pita & The Noodle Shop
Jord HuijtkerFinancial Director
Charlotte de WindSales & Reservations Manager
Brigita ParafinoviciuteOperations Coordinator
Anne-Sophie WiddershovenDigital Marketing