Recipes take away & delivery

RESTAURANT BREDA

PREPARATION DESCRIPTION

BREDA

 

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Curious how our chef plates the dishes? Check out the highlight on our Instagram page.

 

 

RESTAURANT MARIS PIPER

Preparation description

MARIS PIPER

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MENUS

 

 

VIDEOS

 

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Take Away & Delivery

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Catering

Culinary catering on location

Are you, as a loyal guest of our restaurants, looking for culinary catering on location from professional chefs? We offer fully catered event for every occasion. View our standard catering menus here or contact us to put together a custom-made menu.

The catering menus are inspired by the dishes of our restaurants:  Restaurant BREDA, klein BREDA and Restaurant Maris Piper.

CATERING MENU

Let's celebrate

Do you have something to celebrate, but you prefer not to prepare the dishes yourself? We offer a fully arranged culinary catering on location. Whether it concerns an intimate private dinner for your birthday, a pleasant work drink with snacks, a festive baby shower with lunch or a lovely wedding in the Netherlands or abroad, together with our professional team we provide perfect catering on location.

You can contact us for more information:

CONTACT US

Catering on location

With Freek van Noortwijk

Would you like to add something special to your catering? Our team consists of professional chefs and maîtres, but it is possible to give your event that little bit extra. For example, let the owner and chef Freek van Noortwijk cook at your event or let the sommelier explain the wines. Please contact us to discuss your catering requirements.

Private dinner
With Freek van Noortwijk

Would you like to organize an intimate private dinner? We can have one of our chef - also owner Freek - cook a beautiful menu for lunch and dinner at your home. You choose the number of courses and we put together an extensive menu for you. For example, it is possible to serve our Chef's Table menu from Maris Piper (11 courses) to your guests.


Guillaume de beer, Johanneke van Iwaarden, Freek van Noortwijk BREDA Amsterdam

Take Away & Delivery

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Píta Falafel & Kebab

Opening hours

Píta Foodhallen
Wed - Sun | 12:00 - 21:00
Via UberEats

Reservations Restaurant Breda

RESTAURANT BREDA

Restaurant BREDA is open from Monday to Sunday for lunch and dinner. During the hot summer days we serve outside on our cosy terrace at the Singel.

 

Book a table for lunch or dinner via our reservation system. If we don't have availability on the requested date, you can always try contacting us by phone.

BOOK A TABLE

Opening hours

Restaurant BREDA is open every day. Our opening hours are as follows:

Sunday - Thursday   12:00 - 01:00

Friday - Saturday    12:00 - 03:00

Groups

For every reservation, we ask a deposit of € 25 per person. For groups of 9 people or more, we request a deposit of € 50 per person.

Do you want to make a reservation for 13 people or more? please sent your request to [email protected]am.com. We will contact you as soon as possible to discuss the reserving together.


Tarbot restaurant Guts zakelijke lunch

Reservations restaurant Klein BREDA

Restaurant Klein BREDA

Restaurant Klein BREDA is open from Monday to Sunday for lunch and dinner. During the hot summer days we serve outside on our cosy terrace at the Utrechtsestraat.

 

Book a table for lunch or dinner via our reservation system. If we don't have availability on the requested date, you can always try contacting us by phone.

Opening hours

Klein BREDA is open every day. Our opening hours are as follows:

Sunday - Thursday
12:00- 01:00

Friday - Saturday

12:00 - 03:00

Groups

For groups reservations over 12 people, you can e-mail us on [email protected] We will contact you as soon as possible to discuss the reserving together.


Tarbot restaurant Guts zakelijke lunch

menu of restaurant Guts

Menu

Bread
With beurre noisette and fried capers
€3.50
Oyster
With kimchi vinaigrette
€4.00
Black Pearl Caviar
20 gr with roasted baby potatoes
€49.00
Charcuterie
Selection cured meat
€10.50
Spicy cucumber salad
Szechuan style
€5.50
Paratha
With lovage cream and wild herbs
€7.50
Pita Tori Katsu
With breaded chicken thigh
€9.50
Confit tomato
With dashi and jalapeño crème
€8.50
Aubergine
With dukkah and soy glaze
€8.00
Ceviche
With calamansi and green paprika
€12.50
Mussels
With XO sauce
€15.00
Baby potatoes
With beef XO sauce from the BBQ
€6.00
Cheese
Selection of cheeses from fromagerie Kef
€14.50
Panna cotta of yoghurt
With tomato and strawberry compote
€7.50
Basic Menu
A selection of dishes from the Chef, served in 5 courses
€49.50
Deluxe menu
A selection of dishes from the Chef, served in 6 courses
€67.50
Turbot
Whole turbot from the barbecue, served with asparagus and BBQ potatoes
800 gr €55.00
Ribeye
With asparagus | marbled 400 gr
€59.00 p.p.
Duck breast
With roasted Madame Jeanette, salad of pearl couscous and duck leg confit
€59.00 p.p.

Menu restaurant Maris Piper in Amsterdam

Menu

Imperial Trésors
10 / 30 / 50 gr
from €20.00
Oscietra
10 / 30 / 50 gr
v.a. €25.00
Oyster of the season
Lemon and shallot vinaigrette
€10.50
Oyster of the season
Gratinated with truffel
€15.00
Joselito
Jamón Ibérico 
€25.50
King crab
With mayonnaise
€50.00
Gratinated king crab
À la Maris Piper
€55.00
Smoked eel
With Foie Royale en brioche
€18.50
Artichoke
From the barbecue with garlic aioli
€8.50
Veal marrow
With sourdough and parsley salad
€12.50
Chicken liver parfait
With spiced pumpkin and chicken skin
€11.75
Sashimi
of seasonal fish with jalapeños and citrus vinaigrette
€10.50
Roasted langoustine
with langoustine oil and grandpa’s mayonnaise
€15.50
Dutch shrimps
With cocktail sauce and avocado
€18.50
Carpaccio
Of tenderloin with pesto and parmesan
€14.50
Beef tenderloin tartar
With Piment d’Espelette and pickles from Amsterdam
€16.50
Burrata
with beetroot, buckwheat and leak
€15.00
Shrimp roll

Brioche bun with salad of Dutch Shrimps

€19.50
Lobster Roll
Brioche bun with salad of lobster

€31.50
Fresh pasta

With truffle and Pecorino Romano

€23.50
Ratatouille

With tomato jus, pine nuts and Parmesan

€12.00
Octopus

With puree of Maris Piper’s, bell pepper and lardo

€18.00
Escargots
with garlic herb butter, toasted brioche and kombu
€18.00
Sweetbread

With maitake from the BBQ and morilles

€22.50
Bisque of Dutch shrimps
With lime
€13.50
Tournedos
Dutch dairy cow with beef butter, 175GR
€27.50
Duck à l'Orange
Roasted duckbreast, terrine and fennel
€21.00
Spring Chicken

36-hour preparation

€19.50
Turbot
On the bone, with sugar snaps, horse radish and smoked Hollandaise sauce

€39.50
Cod

With oyster beurre blanc and leek fondue

€17.50
Baby cauliflower
Baked in beurre noisette with pesto and Pecorino Romano
€17.00
Pithivier
Puff pastry filled with wild spinach, mushroom, feta and walnuts
Lion's Mane Steak
With chives, shallots and mushroom XO
€15.50
€23.00
Wagyu 475gr
Japanese striploin A4 from Kagoshima
€195.00
Beef Wellington
From 4 people, to order 24 hours in advance
€140.00 four slices
€35.00 per extra slice
Ribeye 500gr
Dutch dairy cow served with beef butter
€75.00
Kemper free-range chicken
36-hour preparation
€39.50
Millefeuille
With changing garnish
€12.75
Crème brûlée
With smoked orange
€10.50
Dark chocolate mousse
with ice cream of coffee
€11.50
Omelette Sibérienne
With vanilla ice cream and caramel
€12.50
Maris Piper’s éclair
€13.25
Ice creams and sorbets
€9.00